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Kuure Ed Chicken A Yooper Inspired Recipe Recipe

Discover the secret to unbelievably tender and flavorful Kuure Ed Chicken, a Yooper culinary tradition! This recipe, inspired by a friendly cooking competition, infuses juicy chicken with a unique blend of savory spices and herbs. Perfect for a hearty weeknight meal or a special occasion, this slow-cooked delight will become a family favorite. Get ready to experience the authentic taste of the Upper Peninsula!

Prep Time 15 mins
Cook Time 1560 mins
Calories 229.2 kcal
Protein 69g
Rating 4.4 (5 Reviews)
Kuure Ed Chicken A Yooper Inspired Recipe 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kuure Ed Chicken A Yooper Inspired Recipe

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How to Make Kuure Ed Chicken A Yooper Inspired Recipe

  1. Place the chicken pieces (about 2 lbs) in a large ziploc bag.
  2. In a blender, combine the following ingredients: 1/2 cup soy sauce, 1/4 cup olive oil, 1/4 cup apple cider vinegar, 2 tablespoons brown sugar, 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon black pepper, and 1/4 teaspoon cayenne pepper (optional). Blend until smooth (about 30 seconds).
  3. Pour the marinade over the chicken in the ziploc bag.
  4. Remove as much air as possible from the bag and seal tightly.
  5. Knead the bag gently to ensure the chicken is fully coated in the marinade.
  6. Refrigerate for at least 18 hours, or up to 24 hours.
  7. In a large pot or Dutch oven, place the marinated chicken. Add 1 cup of chicken broth, 1 teaspoon whole black peppercorns, and 2 bay leaves.
  8. Bring to a simmer over medium-low heat, then reduce heat to low.
  9. Cover and simmer for at least 2 hours, or until the chicken is cooked through and incredibly tender. Alternatively, cook on low in a slow cooker for 6-8 hours.
  10. Serve hot and enjoy! This Kuure Ed Chicken is delicious on its own or with your favorite sides.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

0g

Fat

6g

Carbs

4g

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