My Peach Crisp Recipe

A warm, bubbly peach crisp bursting with cinnamon spice and a buttery oat topping. This recipe takes a classic dessert and adds a personal touch for a truly irresistible treat! Perfect for a cozy night in or a summer picnic.

Prep Time 15 mins
Cook Time 35 mins
Calories 201.1 kcal
Protein 4g
Rating Be the first
My Peach Crisp 45

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for My Peach Crisp

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How to Make My Peach Crisp

  1. Preheat oven to 350°F (175°C). Spray a medium-sized (8x8 inch) baking dish with cooking spray and lightly dust with flour.
  2. In a large bowl, gently mix together 4 cups peeled and sliced fresh peaches, 1/2 cup packed light brown sugar, and 1 teaspoon ground cinnamon.
  3. Pour the peach mixture into the prepared baking dish.
  4. In a separate bowl, combine 1 cup all-purpose flour, 1/2 cup rolled oats, 1/2 cup packed light brown sugar, 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 1/2 cup (1 stick) cold unsalted butter, cut into small pieces. Using a pastry blender or your fingers, cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  5. Sprinkle the oat topping evenly over the peach filling.
  6. Bake for 20-25 minutes, or until the topping is golden brown and the filling is bubbly. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

152g

Fat

0g

Carbs

16g

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Frequently Asked Questions

How long does it take to make My Peach Crisp?

My Peach Crisp takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in My Peach Crisp?

My Peach Crisp has approximately 201.1 calories per serving, with about 4 g protein, 16 g carbohydrates and 1 g fat.

What ingredients do I need for My Peach Crisp?

The key ingredients for My Peach Crisp are Peaches, Rolled Oats, Flour, Cornstarch, Cinnamon, Nutmeg. See the full list with measurements above.

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