New England Baked Haddock Recipe

This easy and delicious baked breaded cod recipe is a weeknight winner! Crispy breadcrumbs perfectly complement the flaky, moist cod. Cooking time adjusts based on fish thickness (this recipe uses a 3-inch thick fillet as a guide). Perfect for cod, but easily adaptable to other light white fish like haddock or pollock. Get ready for a restaurant-quality meal in under 30 minutes!

This lightened-up recipe delivers flaky, flavorful fish baked to perfection under a crispy, zesty lemon-garlic breadcrumb topping. Using light butter and a splash of white wine, this dish is both healthy and incredibly delicious! Perfect for a weeknight meal or a special occasion.

Impress your family with this easy, yet elegant Baked Fish recipe! Flaky fish fillets are topped with a luscious lemon garlic mushroom sauce and buttery breadcrumbs, creating a dish that's both delicious and satisfying. Ready in under 75 minutes!

Flaky, juicy baked haddock infused with bright lemon zest and juice. This easy 40-minute recipe is perfect for a weeknight dinner or a special occasion. Simple ingredients create a delicious and healthy meal the whole family will love!

This incredibly easy and flavorful baked fish recipe is ready in under 30 minutes! Perfect for weeknight dinners, this recipe uses a creamy mayonnaise and mustard sauce to create tender, flaky fish. Works wonderfully with cod, walleye, or bass fillets – a true family favorite!

Recreate the magic of the legendary Hilltop Steak House in Saugus, MA, with this irresistible baked haddock recipe! This popular restaurant's secret is now yours – flaky, buttery haddock with a crispy, flavorful breadcrumb topping. A quick and easy weeknight meal that's sure to impress.

This quick and easy Herbed Salmon Fillets recipe, adapted from the classic Canadian Living Rush Hour Cookbook (1985), is a guaranteed crowd-pleaser! Tender salmon fillets are smothered in a creamy, herbaceous sauce and baked to perfection in just 17 minutes. Impress your family with this delicious dish – even picky eaters will love it! Easily substitute sole, flounder, or haddock for the salmon. Double the sauce for extra deliciousness – it's amazing over steamed rice!

A delightful recipe for flaky haddock fillets, generously stuffed with a savory mix of succulent crab meat and crunchy Ritz crackers. This 30-minute meal is perfect for a weeknight dinner and will impress your family and friends with its elegant simplicity and delicious flavors.

Craving a healthy and delicious dinner that's surprisingly crispy? This Cooking Light recipe delivers moist, tender fish fillets with a satisfyingly crunchy exterior – you won't believe it's baked! Using simple ingredients and minimal prep, this recipe is perfect for busy weeknights. Easily adaptable to any flaky white fish like cod, haddock, tilapia, or even grouper, it's a guaranteed crowd-pleaser. Get ready to experience perfectly baked fish without the guilt!