Pasta Salad With Miracle Whip Recipe

This easy pasta salad recipe is a crowd-pleaser! Made with creamy Miracle Whip, it's perfect as a light lunch, a satisfying side dish for barbecues, potlucks, or weeknight dinners. Get ready for rave reviews – it's so delicious, you'll never get a complaint!

Prep Time 15 mins
Cook Time 30 mins
Calories 616 kcal
Protein 38g
Rating 3.5 (2 Reviews)
Pasta Salad With Miracle Whip 77

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pasta Salad With Miracle Whip

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How to Make Pasta Salad With Miracle Whip

  1. Cook pasta according to package directions until al dente. Drain and rinse with cold water to stop the cooking process and cool the pasta quickly.
  2. In a large bowl, whisk together the Miracle Whip, vinegar, sugar, salt, and pepper.
  3. Add the cooked pasta to the bowl with the dressing and gently toss to coat evenly.
  4. Stir in the chopped celery, onion, and bell pepper.
  5. Add the shredded carrots and black olives. Gently toss again to combine.
  6. If desired, you can add more salt and pepper to taste.
  7. Refrigerate for at least 30 minutes to allow the flavors to meld. This also helps the pasta salad to chill and become even more delicious!
  8. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

50 g

Sugar

46g

Fat

32g

Carbs

29g