Ingredients for Pretty Quick Cajun Chicken And Pasta
- Angel Hair Pasta
- Chicken Breast
- 2 tbsp Cajun seasoning
- Oil
- 1 medium onion, diced
- Green Bell Pepper
- Fresh Mushrooms
- Salt
- Heavy Cream
- Tomatoes
- Fresh Basil Leaf
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How to Make Pretty Quick Cajun Chicken And Pasta
- Cut chicken breast into 1-inch cubes. Season generously with Cajun seasoning.
- Dice onion, bell pepper, and celery into ½-inch pieces.
- Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned on all sides.
- Add onion, bell pepper, and celery to the skillet and cook until softened, about 5-7 minutes.
- Stir in garlic and cook for 1 minute more.
- Add diced tomatoes, chicken broth, and Cajun seasoning. Bring to a simmer, reduce heat, and cook for 10 minutes, or until the sauce has thickened slightly.
- Cook pasta according to package directions. Drain and set aside.
- Add cooked pasta to the skillet and toss to coat with the sauce.
- Serve immediately, garnished with fresh parsley (optional).
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
33g
Fat
36g
Carbs
31g