Red's Fat Free Honey Mustard Dressing Recipe

Craving a healthy and delicious dressing? Look no further! This Red S Fat-Free Honey Mustard Dressing is a low-fat, low-sugar delight, perfect for salads, dipping veggies, or basting your favorite grilled chicken. Its vibrant flavor will elevate any dish! Quick and easy to make – ready in just 10 minutes!

Prep Time 10 mins
Cook Time 10 mins
Calories 115.5 kcal
Protein 4g
Rating 4.0 (1 Reviews)
Red's Fat Free Honey Mustard Dressing 20

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Red's Fat Free Honey Mustard Dressing

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How to Make Red's Fat Free Honey Mustard Dressing

  1. In a medium-sized bowl, whisk together the honey, mustard, vinegar, and red pepper flakes until well combined.
  2. Gradually whisk in the fat-free milk or yogurt until smooth and creamy.
  3. Season with salt and pepper to taste.
  4. Cover and refrigerate for at least 2 hours to allow the flavors to meld. For best results, refrigerate overnight.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

72g

Fat

2g

Carbs

7g