Ingredients for Spice It Up Marinade Or Sauce
- Garam Masala
- Brown Sugar
- Turmeric
- Honey
- Soy Sauce
- Sambal Oelek Chili Paste
- Garlic Cloves
- Gingerroot
- Oil
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How to Make Spice It Up Marinade Or Sauce
- In a medium bowl, whisk together all marinade ingredients until well combined.
- Add shelled and deveined shrimp to the marinade. Ensure shrimp are fully coated.
- Marinate shrimp for at least 2 hours, or up to overnight in the refrigerator for maximum flavor.
- Preheat grill to medium-high heat.
- While the grill preheats, prepare your vegetables by chopping them into bite-sized pieces.
- Thread shrimp and vegetables onto skewers or grill them separately.
- Grill shrimp and vegetables for 2-3 minutes per side, or until shrimp are pink and cooked through, and vegetables are tender-crisp.
- In a separate pan, heat the remaining marinade over medium heat for 1-2 minutes. This will intensify the flavor.
- Toss the cooked vegetables in the hot sauce for 30 seconds to coat them evenly.
- Serve immediately and enjoy the fiery goodness!
Nutrition Information (Approximate per serving)
Sodium
28 g
Sugar
238g
Fat
73g
Carbs
26g