Spicy Salsa With Sultanas Recipe

Experience a delightful explosion of flavor with our Spicy Salsa with Sultanas! This unique recipe blends the sweetness of fruits and the zest of vegetables, creating a vibrant salsa perfect for any occasion. Imagine the tantalizing combination of sweet sultanas, fiery chilis, and zesty citrus – a flavor adventure that's unbelievably delicious! It's amazing with grilled meats, pan-seared fish, or simply scooped up with tortilla chips. Make it a complete meal by wrapping it in a warm tortilla for a quick and satisfying lunch. This recipe, created by the Sultans of Spice team during ZWT5 as part of the Mexico/Tex-Mex/Southwest Challenge #3 Salsa competition, is sure to become your new go-to salsa! The best part? Like most salsas, the flavor intensifies as it chills, so make it ahead for even better results!

Prep Time 30 mins
Cook Time 30 mins
Calories 89 kcal
Protein 6g
Rating 4.5 (2 Reviews)
Spicy Salsa With Sultanas 19

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Spicy Salsa With Sultanas

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Spicy Salsa With Sultanas? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Spicy Salsa With Sultanas

  1. In a large bowl, combine the diced tomatoes, red onion, cilantro, jalapeño, red bell pepper, green bell pepper, sultanas, lime juice, orange juice, and olive oil.
  2. Add the cumin, cinnamon, red pepper flakes, salt, and black pepper. Gently toss to thoroughly combine all ingredients.
  3. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. For best results, chill for 2-4 hours or overnight.
  4. Serve chilled or at room temperature. Enjoy with tortilla chips, crackers, or as a topping for your favorite meats and fish!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

29g

Fat

0g

Carbs

6g