Spinach Special Strata Recipe

Impress your family with this delicious Spinach Special Strata! Perfect for a relaxing Sunday brunch or a satisfying weeknight supper. Prep this ahead the night before, then bake it the next morning for a stress-free, flavorful meal. This savory strata is bursting with spinach and cheesy goodness – a crowd-pleaser you'll want to make again and again!

Prep Time 20 mins
Cook Time 90 mins
Calories 393.9 kcal
Protein 45g
Rating 3.5 (2 Reviews)
Spinach Special Strata 37

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Spinach Special Strata

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. In a large bowl, whisk together the eggs, milk, cream, salt, and pepper.
  3. Add the crumbled bread, spinach, feta cheese, and Parmesan cheese to the egg mixture. Gently toss to combine, ensuring the bread is evenly moistened but not soggy.
  4. Pour the mixture into the prepared baking dish. Sprinkle the remaining Parmesan cheese over the top.
  5. Bake for 50-60 minutes, or until the strata is set and golden brown. Let stand for 10-15 minutes before slicing and serving.
  6. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

15g

Fat

56g

Carbs

8g