Stir Fried Baby Veggies In Oyster Sauce Recipe

This quick and easy 20-minute recipe delivers a vibrant explosion of flavors! Tender baby bok choy, sweet baby carrots, crisp snow peas, and savory onions are tossed in a luscious oyster sauce. The crunchy texture and sweet and salty taste make it a perfect side dish or a satisfying main course served over rice. Get ready for a delicious and healthy meal!

Prep Time 10 mins
Cook Time 20 mins
Calories 110.6 kcal
Protein 6g
Rating Be the first
Stir Fried Baby Veggies In Oyster Sauce 69

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Stir Fried Baby Veggies In Oyster Sauce

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How to Make Stir Fried Baby Veggies In Oyster Sauce

  1. Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat.
  2. Add 1 tablespoon minced ginger and 2 cloves minced garlic. Stir-fry for 30 seconds until fragrant.
  3. Add 1 small onion, thinly sliced, and stir-fry for 1 minute until softened.
  4. Add 1 cup baby carrots, 1 cup snow peas, and 1 bunch baby bok choy (roughly chopped), and stir-fry for 3-5 minutes until slightly tender-crisp.
  5. Pour in 1/4 cup oyster sauce and 1 tablespoon soy sauce (or to taste). Stir-fry for another minute to coat the vegetables evenly.
  6. Serve immediately over steamed rice as a main course or enjoy as a delicious side dish.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

26g

Fat

3g

Carbs

5g

Frequently Asked Questions

How long does it take to make Stir Fried Baby Veggies In Oyster Sauce?

Stir Fried Baby Veggies In Oyster Sauce takes about 30 minutes from start to finish — roughly 10 minutes to prepare and 20 minutes to cook.

How many calories are in Stir Fried Baby Veggies In Oyster Sauce?

Stir Fried Baby Veggies In Oyster Sauce has approximately 110.6 calories per serving, with about 6 g protein, 5 g carbohydrates and 6 g fat.

What ingredients do I need for Stir Fried Baby Veggies In Oyster Sauce?

The key ingredients for Stir Fried Baby Veggies In Oyster Sauce are Oil, Garlic, Ginger, Onion, Sugar, Bok Choy. See the full list with measurements above.

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