Ingredients for Unusual Avocado Salad
- Avocados
- 4 tablespoons lemon juice
- Olive
- 1/4 cup walnuts (roughly chopped)
- Coriander Seeds
- 1 teaspoon Dijon mustard
- Salt and freshly ground black pepper to taste
- 3 tablespoons extra virgin olive oil
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How to Make Unusual Avocado Salad
- Slice 1 ripe avocado into thin, even slices. Sprinkle immediately with 1 tablespoon of lemon juice to prevent browning.
- In a small bowl, whisk together 2 tablespoons lemon juice, 1/4 cup pitted Kalamata olives (halved), 1/4 cup walnuts (roughly chopped), 1 tablespoon chopped fresh coriander (cilantro), and 1 teaspoon Dijon mustard.
- Season the dressing generously with salt and freshly ground black pepper. Slowly whisk in 3 tablespoons extra virgin olive oil until emulsified.
- Arrange the avocado slices artfully on a serving plate. Drizzle generously with the prepared lemon-herb dressing.
- Garnish with extra coriander leaves and a sprinkle of walnuts, if desired. Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
4g
Fat
18g
Carbs
3g