Ingredients for World's Greatest Pasta Salad
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How to Make World's Greatest Pasta Salad
- Cook macaroni according to package directions until al dente. Drain well and rinse with cold water to stop the cooking process.
- In a large bowl, whisk together mayonnaise, buttermilk, red onion, celery, cheddar cheese, sweet pickle relish, white wine vinegar, Dijon mustard, sugar, salt, and pepper.
- Add the cooked macaroni to the bowl and gently toss to combine, ensuring all pasta is coated with the creamy dressing.
- Stir in fresh parsley (if using).
- Refrigerate for at least 30 minutes to allow flavors to meld before serving. The salad tastes even better the next day!
- Serve chilled and enjoy your World's Greatest Pasta Salad!
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
28g
Fat
25g
Carbs
13g