Ww Oven Fried Pork Chops 5 Points Recipe

Juicy and flavorful 5-point Weight Watchers oven-fried pork chops from the Simple Goodness cookbook! This recipe delivers crispy, tender perfection without all the guilt. A simple yet elegant dish perfect for a weeknight meal or a special occasion. Get ready to enjoy!

Prep Time 15 mins
Cook Time 65 mins
Calories 133.2 kcal
Protein 34g
Rating 4.4 (14 Reviews)
Ww Oven Fried Pork Chops 5 Points 56

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Ww Oven Fried Pork Chops 5 Points

  • Center Cut Pork Loin Chops
  • Pineapple Juice
  • Low Sodium Soy Sauce
  • Ground Ginger
  • Garlic Powder
  • Egg White
  • Dry Breadcrumbs
  • Dried Italian Seasoning
  • 1/2 teaspoon paprika
  • Cooking spray

How to Make Ww Oven Fried Pork Chops 5 Points

  1. Preheat oven to 350°F (175°C).
  2. Trim excess fat from pork chops.
  3. In a bowl, whisk together 1/4 cup orange juice, 1 tablespoon olive oil, 1 teaspoon lemon juice, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  4. In a separate shallow dish, combine 1 cup breadcrumbs, 1 teaspoon Italian seasoning, 1/2 teaspoon paprika, and a dash of garlic powder (about 1/4 teaspoon).
  5. Dip each pork chop into the juice mixture, ensuring both sides are coated.
  6. Dredge the chops in the breadcrumb mixture, pressing gently to adhere.
  7. Lightly coat a broiler pan with cooking spray.
  8. Place the breaded pork chops on the prepared broiler pan.
  9. Bake for 25 minutes, then flip the chops and bake for another 25 minutes, or until the internal temperature reaches 145°F (63°C) and the chops are cooked through and golden brown.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

5g

Fat

4g

Carbs

2g

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