Seafood, Fish | Gluten Free Low Calorie High Protein Pescatarian

Tilapia Fillet

Oreochromis niloticus Allergens: Fish
Tilapia Fillet

Sourcing & Taxonomy

  • Family Cichlidae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Tilapia fish

Qu'est-ce que le/la/l'Tilapia Fillet ?

A lean, white-fleshed freshwater fish fillet known for its mild flavor and flaky texture.

"The everyman's fish, a blank canvas for countless flavors, prized for its accessibility and lean, flaky texture."

Quel goût a le/la/l'Tilapia Fillet ?

Mild, slightly sweet, very lean, no "fishy" taste.

Taste
Mild, Slightly Sweet, Clean
Texture
Flaky, Tender, Lean
Aroma
Delicate, Fresh
Acidity
Low

Technical Metrics

Global Aquaculture Rank

2nd most farmed fish

Ideal Internal Temp

145°F (63°C)

Protein Content

~26g per 4oz serving

Valeurs nutritionnelles

Per 1 fillet
Calories96 kcal
Total Fat1.7g
Saturated Fat0.6g
Trans Fat0g
Cholesterol50mg
Protein20.1g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium10mg
Iron0.5mg
Potassium300mg

Le secret du chef

To prevent tilapia from drying out, cook it quickly over medium-high heat or steam it, ensuring not to overcook. A light flour dredge can create a crispy exterior.

Substituts & Proportions pour Tilapia Fillet

Le meilleur substitut pour le/la/l'Tilapia Fillet est Cod Fillet, à utiliser dans un rapport de 1:1. Very similar mild flavor, flaky texture, and cooking properties.

Substituts pour Tilapia Fillet avec proportions
Substitut Proportion Idéal pour
Cod Fillet Meilleur 1:1 Very similar mild flavor, flaky texture, and cooking properties.
Swai Fillet 1:1 Another inexpensive, mild-flavored white fish, often used interchangeably.
Haddock Fillet 1:1 Slightly firmer and sweeter than cod, but still a great white fish substitute.
Chicken Breast (thinly sliced) 1:1 For a non-fish, lean protein with a mild flavor, good for similar cooking methods.

Comment choisir et conserver le/la/l'Tilapia Fillet

  1. Look for firm, moist flesh with no strong odor.
  2. Frozen is often a good quality and sustainable choice.

Quels accords culinaires avec le/la/l'Tilapia Fillet ?

  • Lemon
  • garlic
  • butter
  • herbs (dill
  • parsley)
  • mild spices
  • rice
  • vegetables.

Questions fréquentes

Quel goût a le Tilapia Fillet ?

Mild, slightly sweet, very lean, no "fishy" taste. Delicate, Fresh

Quel est un bon substitut pour Tilapia Fillet ?

Le meilleur substitut est Cod Fillet (1:1). Very similar mild flavor, flaky texture, and cooking properties.

Comment choisir et conserver le Tilapia Fillet ?

Look for firm, moist flesh with no strong odor. Frozen is often a good quality and sustainable choice.

Recettes utilisant le/la/l'Tilapia Fillet

Dietary Preparation Very Low Carbs Dietary

African Tilapia

Experience a taste of Africa with this flavorful grilled tilapia recipe! Marinated to perfection and basted throughout grilling, this recipe delivers juicy, tender fish bursting with vibrant spices. A crowd-pleaser guaranteed to impress your friends and family. Easy to follow instructions make this a perfect weeknight dinner.

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Shrimp Course Shrimp Equipment

Alfredo Shrimp Tilapia

Indulge in this delectable twist on a New Orleans classic! Flaky tilapia fillets are baked to perfection, then generously topped with creamy Alfredo sauce, succulent sautéed shrimp, and vibrant red bell peppers. This easy-to-follow recipe delivers restaurant-quality taste in just 30 minutes. Get ready for a flavor explosion that will transport you straight to the heart of New Orleans!

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Preparation Eggs Dairy Equipment Number Of Servings

Asiago Parmesan Tilapia In 20 Minutes Or Less

Craving a delicious and healthy dinner that's ready in a flash? This Asiago Parmesan Tilapia recipe is your answer! Flaky tilapia fillets are baked to perfection with a creamy Parmesan and Asiago cheese topping, then served alongside a zesty Mexican corn and black bean side dish. Get ready for a flavor explosion in under 20 minutes!

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Equipment Fish Healthy Low Calorie

Asian Tilapia

This Asian Tilapia recipe is a quick and easy microwave meal, perfect for busy weeknights! Tender tilapia fillets are infused with the vibrant flavors of sweet pineapple, savory soy sauce, and fresh green onions. Ready in under 20 minutes, this recipe is a delicious and healthy way to enjoy Asian-inspired cuisine.

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Inexpensive Main Ingredient Asian Course

Asian Tilapia In Foil

Experience a burst of Asian flavors with this easy foil-packet recipe! Flaky tilapia fillets are bathed in a savory sauce of soy sauce, sesame oil, ginger, and pepper, then topped with fresh scallions. This recipe is perfect for a weeknight meal and easily adaptable to other white fish like snapper or cod. Cooking the fish in foil locks in moisture and creates a delicious, tender result. Say goodbye to messy cleanup – just toss the foil packets after enjoying this delightful dish!

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Seafood Fish Course Easy

Bacon And Brown Sugar Infused Tilapia

This quick and easy recipe delivers a surprisingly sophisticated flavor profile! Inspired by bacon-wrapped scallops, this dish boasts a savory-sweet combination that will tantalize your taste buds. Perfectly pan-seared tilapia filets are infused with crispy bacon and a hint of brown sugar, creating a meal that's both elegant and ready in under 20 minutes. Skip the fussy wrapping – this method gets you the same delicious result!

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Course Main Ingredient Freshwater Fish Preparation

Baked Fish Nuggets

Transform frozen tilapia into irresistible baked nuggets! This kid-friendly recipe combines crispy bread crumbs and cornmeal for a delightful crunch, perfectly baked to flaky perfection. Serve with your favorite dipping sauce – ketchup for the little ones and tartar sauce for the adults – alongside crispy tater tots and applesauce for a complete and satisfying family meal. A quick and easy weeknight dinner that's surprisingly elegant!

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Course Seafood Time To Make Course

Baked Herb Parmesan Tilapia

Flaky, light, and deliciously crispy baked tilapia fillets, bursting with herb and parmesan flavor! This healthy and easy recipe is ready in under 20 minutes. Perfect for a weeknight dinner, served alongside roasted Brussels sprouts with balsamic glaze and a side of creamy twice-baked potato filling with corn (leftovers work great!). Get your omega-3s the delicious way!

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Seafood Course Fish Time To Make

Baked Parmesan Tilapia

Flaky, juicy tilapia fillets baked to perfection with a crispy parmesan crust! This easy recipe is a weeknight favorite, ready in under an hour. A delicious and healthy meal the whole family will love.

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Fish Fish Tilapia 60 Minutes Or Less

Baked Tilapia

Flaky, delicious baked tilapia fillets smothered in a creamy herb sauce. This easy recipe from the American Tilapia Association is ready in under an hour and perfect for a weeknight dinner. Impress your family with this restaurant-quality dish!

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3 Steps Or Less 5 Ingredients Or Less Easy 30 Minutes Or Less

Baked Tilapia Amandine

Forget greasy fried fish! This Baked Tilapia Amandine recipe from the Clinton High School Booster Club in Clinton, MS, delivers a flaky, flavorful fish with a delightful almond crunch. A zesty creole seasoning adds a unique twist to this classic dish, making it a delicious and healthy weeknight meal. Ready in under 30 minutes!

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Freshwater Fish Main Dish Easy 30 Minutes Or Less

Baked Tilapia Parmesan

Indulge in this mouthwatering Baked Tilapia Parmesan recipe! Flaky, tender tilapia fillets are smothered in a creamy, herb-infused parmesan sauce, then baked to golden perfection. This easy 30-minute recipe is perfect for a weeknight dinner and guaranteed to impress your family and friends. Search terms: tilapia recipe, parmesan tilapia, baked fish, easy dinner recipe, weeknight dinner.

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Preparation Main Dish Equipment Course

Baked Tilapia With Lots Of Spice

Spice up your weeknight dinner with this incredibly flavorful baked tilapia recipe! Inspired by Paul Prudhomme's classic Cajun cooking, this oven-fried fish is crispy, flaky, and bursting with bold spices. Easy to make and ready in under 30 minutes, it's the perfect healthy and delicious meal for the whole family.

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Taste Mood Course Preparation Cuisine

Baked Tilapia With Tomatoes Olives

Flaky tilapia fillets bake to juicy perfection in a vibrant, Mediterranean-inspired sauce of burst tomatoes, Kalamata olives, and fragrant herbs. This easy, 35-minute recipe is budget-friendly and bursting with fresh flavors – perfect for a weeknight dinner!

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Seafood Course Oven Fish

Baked Wrapped Tilapia

Indulge in this spicy-sweet Baked Wrapped Tilapia, a recipe rumored to be Tori Amos' favorite! This crowd-pleasing dish features flaky tilapia fillets nestled in fragrant, flavorful toppings and baked to perfection in parchment paper (banana leaves recommended, but parchment works great!). Served with coconut rice, it's a delightful and easy weeknight meal your whole family will love. Get ready for a taste sensation!

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Course Main Ingredient Freshwater Fish Easy

Balsamic Browned Butter Over Tilapia Fillets

Elevate your weeknight dinner with this decadent yet surprisingly simple Balsamic Browned Butter Tilapia recipe, inspired by Rachael Ray! Perfectly pan-fried tilapia fillets are drizzled with a rich, balsamic-browned butter sauce that's both flavorful and easy to make in under 20 minutes. A healthy and delicious meal the whole family will love!

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Fish Low Saturated Fat Low In Something Preparation

Belinda's Tilapia Recipe

This recipe, shared by Belinda herself, is a simple yet stunning dish perfect for a weeknight dinner or an impressive dinner party! Imagine tender tilapia fillets nestled on a bed of vibrant spinach and green beans, all bathed in savory garlic, onion, and tomato goodness. This easy bake is bursting with flavor and color, promising a comforting and delicious experience. Get ready to impress your taste buds!

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Ingrédients Seafood, Fish associés

Besoin d'un substitut pour le/la/l'Tilapia Fillet tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.