Ingredients for A Lulu Of A Wrap
- 2 tablespoons mayonnaise
- 1 tablespoon chili sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dry sherry
- 1/2 teaspoon chili powder
- a pinch of cayenne pepper
- 1 cup shredded sharp cheddar cheese
- 1/2 cup chopped tomato
- 1/2 cup chopped green bell pepper
- 1/4 cup chopped red onions
- sea salt to taste
- 4 large flour tortillas
- 1 cup alfalfa sprouts
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How to Make A Lulu Of A Wrap
- In a medium bowl, whisk together 2 tablespoons mayonnaise, 1 tablespoon chili sauce, 1 teaspoon Worcestershire sauce, 1 teaspoon sherry, 1/2 teaspoon chili powder, and a pinch of cayenne pepper (optional).
- Add 1 cup shredded cheddar cheese, 1/2 cup chopped tomato, 1/2 cup chopped bell pepper, and 1/4 cup chopped onion to the bowl.
- Gently stir until the cheese and vegetables are well combined.
- Season generously with sea salt to taste.
- Evenly divide the cheese mixture among 4 large tortillas.
- Top each tortilla with 1/4 cup alfalfa sprouts (or sprouts of your choice).
- How to wrap:
- If your tortillas are stiff, warm them briefly in a microwave or dry skillet to make them more pliable.
- Fold the right and left edges of each tortilla over the filling, toward the center.
- Fold the bottom edge of the tortilla up towards the center, then tightly roll the tortilla to completely enclose the filling.
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
36 g
Sugar
24g
Fat
68g
Carbs
9g
