Asian Turkey Burgers With Spicy Yogurt Sauce Recipe

Juicy and flavorful Asian Turkey Burgers, bursting with exotic spices and topped with a creamy, spicy yogurt sauce! This healthy and kid-approved recipe is ready in under an hour. Perfect for a quick weeknight dinner or a fun family meal.

Prep Time 20 mins
Cook Time 40 mins
Calories 346.4 kcal
Protein 74g
Rating Be the first
Asian Turkey Burgers With Spicy Yogurt Sauce 245

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Asian Turkey Burgers With Spicy Yogurt Sauce

  • 1 lb lean ground turkey
  • 1 large egg
  • 1 cup packed fresh spinach
  • Dried Onion
  • 1 tbsp soy sauce
  • 1 tbsp honey
  • 1 tbsp grated fresh ginger
  • Salt And Pepper
  • 1 cup plain Greek yogurt
  • Lemon Juice
  • Chili Powder
  • Cayenne
  • 1/2 cup finely chopped onion
  • 1 tsp sesame oil
  • 1/2 tsp red pepper flakes
  • 3 tbsp olive oil
  • 2 tbsp mayonnaise
  • 1 tbsp sriracha
  • 1 tbsp rice vinegar
  • 1/4 tsp garlic powder
  • sesame seeds (for garnish)
  • chopped green onions (for garnish)

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How to Make Asian Turkey Burgers With Spicy Yogurt Sauce

  1. In a large bowl, gently combine 1 lb ground turkey, 1/2 cup finely chopped onion, 1 tbsp grated ginger, 1 tbsp soy sauce, 1 tbsp honey, 1 tsp sesame oil, 1/2 tsp red pepper flakes, and 1 large egg.
  2. Puree 1 cup packed fresh spinach in a food processor until smooth. Add to the turkey mixture and gently combine.
  3. Heat 3 tablespoons olive oil in a large skillet over medium-high heat. Form the turkey mixture into 4 patties (about 3/4 inch thick). Brown the patties for 3-4 minutes per side.
  4. Transfer the patties to a greased baking sheet. Bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until cooked through and the internal temperature reaches 165°F (74°C).
  5. While the burgers bake, prepare the yogurt sauce: In a small bowl, whisk together 1 cup plain Greek yogurt, 2 tbsp mayonnaise, 1 tbsp sriracha (or more, to taste), 1 tbsp rice vinegar, and 1/4 tsp garlic powder. Refrigerate until ready to serve.
  6. Serve the Asian turkey burgers immediately, topped with the spicy yogurt sauce. Garnish with sesame seeds and chopped green onions (optional).

Nutrition Information (Approximate per serving)

Sodium

37 g

Sugar

58g

Fat

19g

Carbs

6g

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Frequently Asked Questions

How long does it take to make Asian Turkey Burgers With Spicy Yogurt Sauce?

Asian Turkey Burgers With Spicy Yogurt Sauce takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Asian Turkey Burgers With Spicy Yogurt Sauce?

Asian Turkey Burgers With Spicy Yogurt Sauce has approximately 346.4 calories per serving, with about 74 g protein, 6 g carbohydrates and 22 g fat.

What ingredients do I need for Asian Turkey Burgers With Spicy Yogurt Sauce?

The key ingredients for Asian Turkey Burgers With Spicy Yogurt Sauce are Lean Ground Turkey, Egg, Spinach, Dried Onion, Soy Sauce, Honey. See the full list with measurements above.

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