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Alabama White Barbecue Recipe

Discover the secret to Alabama White Barbecue! This creamy, tangy, and smoky sauce is unlike any other BBQ you've tasted. Forget thick, tomato-based sauces – this thinner, uniquely flavorful concoction elevates chicken to a whole new level. Originating in Alabama, this recipe delivers a surprisingly delicious twist on traditional barbecue. Prepare to be amazed as your family raves about this newfound favorite!

Prep Time 20 mins
Cook Time 1530 mins
Calories 911 kcal
Protein 104g
Rating 5.0 (7 Reviews)
Alabama White Barbecue

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Alabama White Barbecue

  • Chicken Pieces
  • Wood Chips
  • 1/2 cup apple cider vinegar
  • Butter
  • Cayenne Pepper
  • 1 teaspoon black pepper
  • 2 teaspoons salt
  • 2 cups mayonnaise
  • Prepared Horseradish
  • Apple Juice

How to Make Alabama White Barbecue

  1. In a large bowl, whisk together mayonnaise, buttermilk, apple cider vinegar, sugar, salt, black pepper, garlic powder, onion powder, and paprika until smooth.
  2. Add the chicken to the marinade, ensuring each piece is fully coated. Cover the bowl and refrigerate for at least 4 hours, or preferably overnight, for maximum flavor.
  3. Preheat your grill or smoker to 250°F (121°C).
  4. Place the marinated chicken on the grill or smoker and cook for approximately 2-3 hours, or until the internal temperature reaches 165°F (74°C). Baste the chicken with the remaining marinade every 30 minutes for added flavor and moisture.
  5. Once cooked, remove the chicken from the grill and let it rest for 10 minutes before serving.
  6. Serve the Alabama White BBQ chicken immediately, enjoying the creamy, tangy, and smoky goodness!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

15g

Fat

117g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Very Low Carbs Main Dish Poultry American Southern United States 1 Day Or More Barbecue Holiday Event Summer Chicken Dietary Spicy Seasonal Low Carb Independence Day Low In Something Meat Chicken Thighs Legs Taste Mood Equipment Grilling Presentation Served Hot