All American Hot Dish Recipe

This hearty and flavorful All-American Hot Dish is a quick and easy weeknight dinner the whole family will love! A comforting blend of savory ground beef, creamy corn, and tender noodles, this recipe is perfect for busy evenings. Easily customizable with your favorite spices – add chili powder or garlic for an extra kick! This recipe features a simplified skillet method for ultimate convenience.

Prep Time 15 mins
Cook Time 30 mins
Calories 303.9 kcal
Protein 46g
Rating 3.5 (2 Reviews)
All American Hot Dish 79

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for All American Hot Dish

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How to Make All American Hot Dish

  1. Brown 1 lb ground beef and 1 medium onion (chopped) in a large deep skillet over medium-high heat. Drain off any excess grease.
  2. Stir in 1 (15 ounce) can whole kernel corn (undrained), 1 (10.75 ounce) can condensed cream of mushroom soup, 1 cup milk, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  3. Add 2 cups elbow macaroni.
  4. Bring to a boil, then reduce heat to low, cover, and simmer for 20 minutes, or until macaroni is tender, stirring occasionally.
  5. Stir in 1 cup shredded cheddar cheese until melted and creamy.
  6. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

10g

Fat

36g

Carbs

5g