Forktionary

Almost Instantaneous Corn Chowder Recipe

This incredibly easy ramen-based corn chowder is a lifesaver on busy weeknights! Ready in under 15 minutes, this cheap and cheerful recipe uses pantry staples for a creamy, flavorful soup that's perfect for students and busy families. Get ready to enjoy a comforting bowl of deliciousness without spending hours in the kitchen!

Prep Time 5 mins
Cook Time 10 mins
Calories 512.8 kcal
Protein 34g
Rating 4.4 (7 Reviews)
Almost Instantaneous Corn Chowder

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Almost Instantaneous Corn Chowder

  • Ramen Noodles
  • 2 cups water
  • Cream Style Corn
  • Powdered Ginger
  • 1/2 teaspoon curry powder
  • Onion Powder
  • 1/4 teaspoon garlic powder
  • 1/2 cup milk (plus more as needed)
  • Cheddar Cheese
  • Freshly ground black pepper to taste
  • Fresh parsley sprig (optional)

How to Make Almost Instantaneous Corn Chowder

  1. Bring 2 cups of water to a boil in a medium saucepan.
  2. Add 1 package (3 oz) ramen noodles and the flavor packet. Cook for 5 minutes, or until noodles are tender.
  3. Stir in 1 cup cream-style corn, 1 teaspoon grated fresh ginger (or 1/2 teaspoon ground ginger), 1/2 teaspoon curry powder, 1/4 teaspoon onion powder, 1/4 teaspoon garlic powder, and 1/2 cup milk.
  4. Reduce heat to medium-low and simmer gently for 2-3 minutes, or until heated through. Do not boil.
  5. Remove from heat and stir in 1/2 cup grated cheddar cheese until melted.
  6. Season with freshly ground black pepper to taste.
  7. Add more milk, 1 tablespoon at a time, if the soup is too thick.
  8. Garnish with a fresh sprig of parsley, if desired.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

30g

Fat

53g

Carbs

24g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 Low Protein Main Dish Soups Stews Vegetables American Easy Beginner Cook Fall Heirloom Historical Holiday Event Winter Chowders Stove Top Dietary One Dish Meal Low Cholesterol Seasonal Low Calorie Comfort Food Inexpensive Low In Something Corn Taste Mood Equipment Number Of Servings