Apple Cinnamon Waffles Recipe

Ingredients for Apple Cinnamon Waffles

• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 4 teaspoons baking powder
• 1 teaspoon salt
• Eggs
• 1 1/2 cups milk
• 1/4 cup vegetable oil
• Apple
• 1 teaspoon ground cinnamon

How to Make Apple Cinnamon Waffles

1. Preheat your waffle iron.
2. In a large bowl, sift together 2 cups all-purpose flour, 1/2 cup granulated sugar, 4 teaspoons baking powder, and 1 teaspoon salt.
3. In a separate bowl, beat 2 large egg whites until stiff peaks form.
4. Set aside the stiff egg whites.
5. In a medium bowl, beat 2 large egg yolks until light and fluffy.
6. Stir in 1 1/2 cups milk into the beaten egg yolks.
7. Gradually add the dry ingredients to the egg yolk mixture, mixing until just combined. Do not overmix.
8. Stir in 1/4 cup vegetable oil.
9. Gently fold in the stiff egg whites until just combined.
10. Stir in 1 teaspoon ground cinnamon.
11. Add 1 cup peeled and diced apples (about 1 medium apple).
12. Gently fold the apples into the batter.
13. (Optional) Stir in 1/2 cup semi-sweet chocolate chips.
14. Cook waffles according to your waffle iron's instructions, about 4-5 minutes, or until golden brown and crispy.