Aromatic Fruit Salad Recipe

A vibrant and refreshing fruit salad bursting with juicy sweetness and a kick of spicy warmth! This easy recipe features a homemade spiced syrup that perfectly complements the sweetness of watermelon, guava, nectarines, and strawberries. The optional coconut and yogurt add delightful texture and creaminess. Get ready to tantalize your taste buds!

Prep Time 15 mins
Cook Time 20 mins
Calories 181.2 kcal
Protein 6g
Rating 4.0 (1 Reviews)
Aromatic Fruit Salad 95

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Aromatic Fruit Salad

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How to Make Aromatic Fruit Salad

  1. In a small saucepan, combine 1 cup sugar, ½ cup water, 1 cinnamon stick, 2 star anise, and a pinch of ground cloves. Bring to a boil over medium heat, stirring until the sugar is completely dissolved.
  2. Reduce heat to low and simmer for 2 minutes. Remove from heat and stir in the juice of ½ lime. Let the syrup cool while you prepare the fruit.
  3. Cut 4 cups cubed watermelon (about ½ a small watermelon) and remove any seeds.
  4. Cut 2 ripe guavas in half, remove seeds, and slice thinly.
  5. Slice 2 ripe nectarines and 1 pint of strawberries.
  6. Arrange the watermelon, guava, nectarines, and strawberries on a serving platter.
  7. Strain the syrup through a fine-mesh sieve to remove the spices. Spoon the syrup evenly over the fruit.
  8. Sprinkle with 2 tablespoons of shredded coconut and serve immediately. Optional: Serve with a dollop of strained yogurt for extra creaminess.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

146g

Fat

0g

Carbs

14g