Aussie Sausage Roll Recipe

Indulge in the classic Aussie Sausage Roll recipe! Flaky, golden pastry encases savory seasoned sausage meat for a delightful treat. Perfect for a casual lunch, picnic, or game day snack, these rolls are best served with tomato sauce. This recipe yields 18 generous sausage rolls.

Prep Time 30 mins

Cook Time 55 mins

Calories 386.6 kcal

Protein 22g

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320

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Aussie Sausage Roll

Butter
1 small onion, chopped
Carrot
1/4 cup tomato ketchup
Parsley
1 pound bulk pork sausage
Beef Mince
Breadcrumbs
Salt and fresh ground pepper, to taste
1 (17 1/4 ounce) package frozen puff pastry, thawed
Milk
2 tablespoons Worcestershire sauce
1 egg yolk, beaten
1 teaspoon water

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How to Make Aussie Sausage Roll

Preheat oven to 200°C (400°F).
In a large bowl, gently combine the sausage meat, onion, and Worcestershire sauce. Season generously with salt and pepper.
On a lightly floured surface, roll out the puff pastry to a 40cm x 30cm rectangle.
Spread the sausage mixture evenly over the pastry, leaving a 2cm border.
Tightly roll the pastry into a log, starting from the long edge.
Use a sharp knife to cut the log into 18 equal slices.
Place the sausage rolls onto a baking tray lined with baking paper.
Beat the egg yolk with a teaspoon of water, and brush the rolls with the egg wash for a golden brown finish.
Bake for 25-30 minutes, or until golden brown and cooked through.
Let cool slightly before serving with your favorite tomato sauce.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

Fat

41g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch Beef & Red Meat Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation South West Pacific For Large Groups Lunch Australian Easy Dietary Meat Number Of Servings

Frequently Asked Questions

How long does it take to make Aussie Sausage Roll?

Aussie Sausage Roll takes about 85 minutes from start to finish — roughly 30 minutes to prepare and 55 minutes to cook.

How many calories are in Aussie Sausage Roll?

Aussie Sausage Roll has approximately 386.6 calories per serving, with about 22 g protein, 7 g carbohydrates and 41 g fat.

What ingredients do I need for Aussie Sausage Roll?

The key ingredients for Aussie Sausage Roll are Butter, Onion, Carrot, Tomato Sauce, Parsley, Ground Sausage. See the full list with measurements above.