Bacon Double Cheeseburger Dip Recipe

Name: Bacon Double Cheeseburger Dip
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: Serves 1 or more
Ingredients: 1 1/2 lbs ground beef; 8 slices bacon; 1 medium onion, chopped; 1 garlic clove, minced; 1 (8 ounce) package cream cheese, softened; 1/2 cup sour cream; 1/4 cup mayonnaise; 1 cup shredded mozzarella cheese; 1 cup shredded cheddar cheese; 1 tablespoon Worcestershire sauce; 1/4 cup ketchup; baguette slices, for serving; shredded lettuce, for serving; diced tomatoes, for serving; chopped dill pickles, for serving

Get ready for game day with this incredible Bacon Double Cheeseburger Dip! A crowd-pleasing appetizer that tastes just like your favorite burger, this cheesy, meaty dip is baked to bubbly perfection and served with crunchy baguette slices, fresh toppings, and a tangy dill pickle kick. Perfect for Super Bowl parties, casual gatherings, or a fun family night in.

Prep Time 20 mins

Cook Time 60 mins

Calories 168.1 kcal

Protein 14g

Rating 5.0 (1 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bacon Double Cheeseburger Dip

1 1/2 lbs ground beef
8 slices bacon
1 medium onion, chopped
1 garlic clove, minced
1 (8 ounce) package cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1 tablespoon Worcestershire sauce
1/4 cup ketchup
baguette slices, for serving
shredded lettuce, for serving
diced tomatoes, for serving
chopped dill pickles, for serving

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How to Make Bacon Double Cheeseburger Dip

Preheat oven to 350°F (175°C).
Cook the ground beef in a large skillet over medium heat until browned, breaking it up with a spoon. Drain off any excess grease.
Cook the bacon in the same skillet until crispy. Remove bacon with a slotted spoon, crumble and set aside, reserving 1 tablespoon of bacon grease in the skillet.
Add the chopped onion to the skillet with bacon grease and saute until softened, about 5-7 minutes.
Add the minced garlic and saute for about 1 minute, until fragrant.
In a large bowl, combine the cooked ground beef, crumbled bacon, sauteed onions and garlic, softened cream cheese, sour cream, mayonnaise, mozzarella cheese, cheddar cheese, Worcestershire sauce, and ketchup. Mix well until everything is combined.
Pour the mixture into a greased 9x13 inch baking dish.
Bake for 20-30 minutes, or until the top is lightly golden brown and the sides are bubbling.
Let cool slightly before serving with baguette slices, shredded lettuce, diced tomatoes, and chopped dill pickles.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

Fat

32g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Bacon 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Appetizers Beef Eggs Dairy Pork American Easy Beginner Cook Holiday Event Kid Friendly Dips Spreads Cheese Dietary Comfort Food Low Carb Inexpensive Ground Beef Toddler Friendly Low In Something Meat Superbowl Taste Mood