Barbecued Salmon And Easy Marinade Recipe

Impress your taste buds with this unbelievably delicious barbecued salmon recipe! A friend's secret recipe, this dish is incredibly easy to make and delivers juicy, flavorful salmon every time. The marinade, packed with zesty flavor, ensures the salmon stays moist and tender while grilling. Plus, the oil in the marinade prevents sticking, making grilling a breeze. Marinate for at least one hour (longer is even better!) for maximum flavor.

Prep Time 15 mins
Cook Time 105 mins
Calories 812.7 kcal
Protein 142g
Rating 4.5 (6 Reviews)
Barbecued Salmon And Easy Marinade 84

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Barbecued Salmon And Easy Marinade

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How to Make Barbecued Salmon And Easy Marinade

  1. In a bowl, whisk together the olive oil, soy sauce, lemon juice, honey, garlic, ginger, and paprika.
  2. Place salmon fillets in a resealable bag or shallow dish.
  3. Pour the marinade over the salmon, ensuring each fillet is fully coated.
  4. Marinate in the refrigerator for at least 1 hour, or up to 4 hours for a more intense flavor.
  5. Preheat your grill to medium-high heat.
  6. Remove salmon from marinade and discard the marinade.
  7. Place salmon fillets on the preheated grill.
  8. Grill for 3-4 minutes per side, or until the salmon is cooked through and flakes easily with a fork.
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

177 g

Sugar

263g

Fat

17g

Carbs

25g