Bean And Bell Pepper Salad Recipe

Ingredients for Bean And Bell Pepper Salad

• Black Beans
• Cannellini Beans
• Green Bell Pepper
• Orange Bell Pepper
• Yellow Bell Pepper
• Red Bell Pepper
• Red Onion
• Garlic Clove
• Fresh Parsley
• Lemon
• Olive Oil
• Salt

How to Make Bean And Bell Pepper Salad

1. Wash and chop the bell peppers into bite-sized pieces.
2. Drain and rinse the canned beans. If using dried beans, ensure they are pre-cooked.
3. Finely chop the red onion.
4. In a large bowl, combine the bell peppers, beans, red onion, corn, and cilantro.
5. In a small bowl, whisk together the olive oil, lime juice, cumin, salt, and pepper.
6. Pour the dressing over the salad and gently toss to combine.
7. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is crucial for the best taste!
8. Serve chilled and enjoy! Garnish with extra cilantro and a lime wedge, if desired.