Berry Delicious Fruit Crepes Recipe

Ingredients for Berry Delicious Fruit Crepes

• Flour
• Sugar
• Cinnamon
• Salt
• 2 tbsp milk
• 1 tsp vanilla extract
• 2 large eggs
• 4 oz cream cheese, softened
• Vanilla Yogurt
• 1/4 cup sour cream
• 1 cup mixed berries (strawberries, blueberries, raspberries)

How to Make Berry Delicious Fruit Crepes

1. Whisk together 1 cup all-purpose flour, 2 tbsp sugar, and 1/2 tsp salt in a medium bowl.
2. In a separate bowl, whisk together 1 1/4 cups milk, 2 large eggs, and 1 tsp vanilla extract.
3. Gradually add the wet ingredients to the dry ingredients, whisking until a smooth batter forms. The batter should be thin, like pancake batter.
4. Heat a 6-inch nonstick skillet over medium heat. Lightly spray with cooking spray.
5. Pour 1/4 cup of batter into the hot skillet and immediately tilt to spread the batter evenly into a thin circle.
6. Cook for 1-2 minutes, or until the edges begin to look dry and browned.
7. Gently loosen the edges of the crepe with a spatula and flip.
8. Cook for about 15 seconds on the other side, then remove from the pan and set aside. Repeat with remaining batter.
9. In a separate bowl, combine 4 oz softened cream cheese, 1/2 cup plain yogurt, 1/4 cup sour cream, and 2 tbsp milk. Blend until smooth and creamy.
10. To assemble, place one crepe on a plate. Spread 1 heaping tablespoon of the cream cheese mixture down the center.
11. Top with approximately 2 tablespoons of mixed berries.
12. Gently roll up the crepe.
13. Repeat steps 10-12 with remaining crepes and filling.
14. Serve immediately and enjoy!