Cajun Shrimp Scampi Bake Recipe

Dive into a flavor explosion with this easy Cajun Shrimp Scampi Bake! This 20-minute recipe delivers succulent shrimp in a zesty lemon-butter sauce, infused with the warmth of Cajun spices. Easily customizable with cayenne pepper for those who prefer extra heat, this dish is perfect for a weeknight meal or a casual get-together. Serve with crusty French bread and rice for a complete and satisfying experience. Get ready for rave reviews!

Prep Time 10 mins
Cook Time 20 mins
Calories 852.6 kcal
Protein 128g
Rating 4.0 (1 Reviews)
Cajun Shrimp Scampi Bake 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cajun Shrimp Scampi Bake

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How to Make Cajun Shrimp Scampi Bake

  1. Preheat oven to 400°F (200°C).
  2. Lightly grease an 11 x 7-inch baking dish.
  3. In a medium saucepan, melt 4 tablespoons of butter over medium heat. Add 1 teaspoon Dijon mustard, 2 tablespoons lemon juice, 2 cloves minced garlic, 1/4 cup dry white wine, 1 teaspoon Cajun seasoning (or 1/8-1/4 teaspoon cayenne pepper), 1/4 teaspoon black pepper, and 2 tablespoons chopped fresh parsley.
  4. Bring to a simmer, stirring constantly, until butter is melted. Remove from heat.
  5. Add 1 pound of shrimp (peeled and deveined) to the prepared baking dish. Pour the butter mixture evenly over the shrimp.
  6. Bake for 12-15 minutes, or until shrimp turn pink and opaque.
  7. Season with salt to taste (optional).
  8. Serve immediately with crusty French bread and rice.

Nutrition Information (Approximate per serving)

Sodium

49 g

Sugar

1g

Fat

198g

Carbs

0g