Cajun Spice Rub Mix Recipe Recipe

Ignite your taste buds with this fiery Cajun spice rub! Perfect for creating unbelievably flavorful barbecue, blackened steaks, shrimp, ribs, chicken, fish, and adding a zesty kick to your Cajun soups, gumbos, and sauces. This easy-to-make blend is your secret weapon for unforgettable meals. #cajunspice #cajunrub #blackened #bbq #recipe #spiceblend #easyrecipe #flavor

Prep Time 5 mins
Cook Time 5 mins
Calories 384.4 kcal
Protein 35g
Rating 4.6 (17 Reviews)
Cajun Spice Rub Mix Recipe

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cajun Spice Rub Mix Recipe

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How to Make Cajun Spice Rub Mix Recipe

  1. In a medium bowl, combine all ingredients.
  2. Stir thoroughly until all spices are evenly distributed.
  3. Transfer the spice mix to an airtight jar or container.
  4. Store in a cool, dark, and dry place for up to 6 months. The flavors will deepen over time!
  5. Generously apply the rub to your favorite protein or dish before cooking. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2382 g

Sugar

31g

Fat

10g

Carbs

26g