Cheesecake Factory Shrimp Scampi Recipe

Recreate the magic of The Cheesecake Factory's famous Shrimp Scampi at home! This delicious copycat recipe delivers succulent shrimp in a garlicky, buttery, and lemony sauce that's sure to impress. Easy to follow instructions and readily available ingredients make this a weeknight winner.

Prep Time 15 mins
Cook Time 44 mins
Calories 1065.5 kcal
Protein 75g
Rating 3.4 (37 Reviews)
Cheesecake Factory Shrimp Scampi 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cheesecake Factory Shrimp Scampi

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How to Make Cheesecake Factory Shrimp Scampi

  1. Melt butter in a large skillet over medium heat.
  2. Add minced garlic and red pepper flakes (if using) and cook for 1 minute, or until fragrant. Be careful not to burn the garlic.
  3. Add shrimp to the skillet and cook for 2-3 minutes per side, until pink and cooked through.
  4. Pour in white wine and lemon juice, scraping up any browned bits from the bottom of the pan.
  5. Bring the sauce to a simmer and cook for 2-3 minutes, or until the sauce slightly thickens.
  6. Stir in chopped parsley and Parmesan cheese.
  7. Season with salt and pepper to taste.
  8. Serve immediately over cooked linguine or spaghetti.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

24g

Fat

143g

Carbs

36g