Creamy Tahini Sauce Salad Dressing Recipe

This bright green Aji Criollo salsa explodes with fresh flavor! A zesty, vibrant alternative to chimichurri, it's made with fiery aji peppers (adjust to your spice level!), fragrant cilantro, and mild scallions. Perfect for dipping tortilla chips, topping grilled meats, or adding a kick to your favorite South American dishes like empanadas and roasted vegetables. This easy 10-minute recipe is inspired by about.com's South American cuisine.

This vibrant Hawaiian-inspired relish is bursting with tropical flavors! Sweet pineapple and mango dance with crunchy macadamia nuts and a hint of spicy heat. Our friends practically fight over the leftovers – serve it with grilled fish, chicken, or even as a refreshing standalone salad. Refrigerate for an hour or two to allow the flavors to meld for an even more incredible taste experience. Recipe adapted from the Seattle Times (c. 1993). Get ready for a flavor explosion!

Elevate your meals with this incredibly versatile peanut cilantro sauce! Perfect as a creamy dip for veggies and spring rolls, a zesty marinade for chicken, or a vibrant salad dressing. This adaptable recipe (originally from the Mean Chef!) lets you control the thickness for your desired consistency. Get ready for a flavor explosion in just 20 minutes!

A taste of Guam, passed down through generations! This incredible BBQ sauce recipe, from my step-grandmother, is bursting with island flavor. Perfect for marinating and basting beef, chicken, or pork, creating unbelievably tender and juicy results. Get ready to experience a BBQ sensation like no other!

Crispy tortilla appetizers loaded with four kinds of melted cheese, zesty taco sauce, and vibrant veggies! This easy 18-minute recipe is perfect for parties or a quick weeknight snack. Get ready for a flavor explosion!

Elevate your BBQ game with this all-purpose basting sauce! Perfect for beef, pork, chicken, hot dogs, and veggies, this classic recipe (originally from our Patio Recipes, revised January 1985) delivers rich, smoky flavor in just 40 minutes. Get ready to impress your guests with this easy-to-make, taste-enhancing masterpiece.

A treasured recipe passed down from a Korean culinary master! This versatile Moon's Korean Teriyaki Sauce is perfect for marinating grilled beef and poultry, dipping egg rolls, or even replacing soy sauce in your favorite fried rice. The rich, savory flavors are enhanced by a hint of sweetness and a delightful umami punch. This recipe is incredibly easy and takes only 20 minutes to prepare. Elevate your cooking with this authentic Korean-inspired sauce – you won't be disappointed!

☀️ Brighten your summer grilling with this vibrant Papaya Salsa! Sweet, tangy, and incredibly refreshing, this 10-minute recipe is the perfect complement to grilled fish (ahi tuna and swordfish are amazing!), chicken, or even tacos. Easy to make and bursting with flavor, it's a crowd-pleaser you'll want to make again and again!

Escape to a taste of sunshine with this vibrant and refreshing tomato salsa! Perfect for those who love the juicy, fresh flavor of tomatoes without the fiery kick. Easily customize the heat level by adding a pinch of your favorite hot pepper. Serve with tortilla chips, melba toasts, or your favorite veggies for a delightful appetizer or snack.