Ingredients for Cucumber Shrimp Spread
- Small Shrimp
- 8 ounces cream cheese (softened)
- Garlic
- 1/2 cup finely diced cucumber
- Sour Cream
- Green Onions
- Ketchup
- Worcestershire Sauce
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How to Make Cucumber Shrimp Spread
- Finely dice 1/2 cup of cucumber.
- In a medium bowl, combine 8 ounces of cream cheese (softened), 1/2 cup cooked shrimp (chopped), 1/4 cup mayonnaise, 2 tablespoons finely chopped fresh dill, 1 tablespoon lemon juice, salt, and pepper to taste.
- Gently fold in the diced cucumber.
- Stir until well combined. Refrigerate for at least 15 minutes to allow flavors to meld.
- Serve chilled with crackers, baguette slices, or vegetables for dipping.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
10g
Fat
82g
Carbs
2g