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Japanese Vinegared Cucumbers Recipe

Experience the refreshing crunch of authentic Japanese sunomono cucumbers! This quick-pickled recipe, adapted from Charmaine Solomon's "The Complete Asian Cookbook," is bursting with bright, tangy flavor. Perfect as a vibrant side dish or a refreshing palate cleanser, these cucumbers require minimal effort but need time to marinate for maximum deliciousness. Get ready to impress your guests with this easy-to-make, yet elegant appetizer!

Prep Time 20 mins
Cook Time 70 mins
Calories 43.2 kcal
Protein 1g
Rating 4.6 (29 Reviews)
Japanese Vinegared Cucumbers 38

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Japanese Vinegared Cucumbers

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How to Make Japanese Vinegared Cucumbers

  1. Peel one large cucumber and slice it lengthwise in half. Remove the seeds using a spoon.
  2. Thinly slice the cucumber halves into half-moons (about 1/8 inch thick).
  3. In a medium bowl, whisk together 1/4 cup rice vinegar, 2 tablespoons soy sauce, 1 tablespoon sugar, 1 teaspoon sesame oil, and 1/2 teaspoon grated ginger.
  4. Add the sliced cucumbers to the bowl and gently toss to coat with the marinade.
  5. Cover the bowl and refrigerate for at least 1 hour, or preferably longer, to allow the cucumbers to fully absorb the flavors. The longer they marinate, the better they taste!
  6. Serve chilled as a refreshing side dish or a flavorful relish. Garnish with sesame seeds (optional).

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

26g

Fat

0g

Carbs

3g

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Starters Appetizers & Snacks Salads Lunch Sweets & Sides Side Dishes Salmon Recipes Cod Recipes Asian Japanese Healthy Vegetarian Vegan Gluten Free Summer Recipes

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Weeknight Time To Make Course Main Ingredient Cuisine Preparation For 1 Or 2 Low Protein Healthy Salads Side Dishes Vegetables Asian Japanese Easy No Cook Low Fat Vegan Vegetarian Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something Number Of Servings Technique 4 Hours Or Less