Ingredients for Kachumber Fresh Tomato Cucumber And Onion Relish
- Tomatoes
- 1 medium cucumber, finely chopped
- 1/2 medium red onion, finely chopped
- Green Chili
- Cilantro Leaves
- Vegan Sugar
- 1/2 teaspoon salt
- Lemon Juice
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How to Make Kachumber Fresh Tomato Cucumber And Onion Relish
- Finely chop 2 large tomatoes, 1 medium cucumber, and 1/2 medium red onion.
- Mince 1-2 green chilies (adjust to your spice preference).
- In a medium bowl, combine the chopped tomatoes, cucumber, onion, and green chilies.
- Add 1 tablespoon of chopped cilantro, 1/2 teaspoon of salt, and 1/4 teaspoon of cumin powder.
- Mix well and gently squeeze in the juice of 1/2 lime.
- Taste and adjust seasoning as needed.
- Refrigerate for at least 30 minutes to allow flavors to meld before serving chilled. This step is optional but recommended for the best taste.
- Serve chilled as a refreshing accompaniment to your favorite Indian dishes.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
22g
Fat
0g
Carbs
3g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Low Protein Healthy Sauces Chutneys Condiments Etc Vegetables Asian Indian Easy Beginner Cook Low Fat Vegan Vegetarian Salsas Dietary Spicy Low Cholesterol Low Saturated Fat Low Calorie Low Carb Inexpensive Healthy 2 Low In Something Peppers Tomatoes Taste Mood Presentation Served Cold 3 Steps Or Less
