Mandarin Orange Almond Salad Recipe

A vibrant and refreshing Mandarin Orange Almond Salad, a family favorite recipe! This quick and easy salad is perfect for a light lunch, side dish, or potluck contribution. Sweet mandarin oranges, crunchy almonds, and a zesty vinaigrette combine for a delightful flavor explosion.

Prep Time 10 mins
Cook Time 10 mins
Calories 872.7 kcal
Protein 20g
Rating 5.0 (2 Reviews)
Mandarin Orange Almond Salad 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mandarin Orange Almond Salad

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How to Make Mandarin Orange Almond Salad

  1. Wash and chop 5 oz of fresh lettuce (Romaine or your favorite variety), 2 stalks celery (thinly sliced), 1/4 cup of fresh parsley (chopped), and 2 green onions (thinly sliced).
  2. In a small bowl, whisk together 1/4 cup olive oil, 2 tablespoons rice vinegar, 1/4 teaspoon Tabasco sauce, 1 tablespoon sugar, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Gently toss the chopped lettuce, celery, parsley, and green onions together in a large bowl.
  4. Pour the dressing over the salad and toss to coat evenly.
  5. Add 1/2 cup of mandarin orange segments and 1/4 cup of slivered almonds. Toss gently to combine.
  6. Serve immediately and enjoy! Garnish with extra almonds and parsley if desired.

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

196g

Fat

43g

Carbs

21g