Really Green Salad With Avocado Lemon Dressing Recipe

This vibrant and refreshing salad is a daily lunchtime staple! Packed with fresh greens, crunchy veggies, and a creamy avocado-lemon dressing, it's easily customizable to your liking. Feel free to swap in your favorite greens and add ingredients like grated beets for an extra boost of flavor and nutrients. Ready in just 15 minutes, this healthy and delicious salad is perfect for a quick and satisfying lunch or light dinner.

Prep Time 15 mins
Cook Time 15 mins
Calories 980.4 kcal
Protein 20g
Rating 5.0 (9 Reviews)
Really Green Salad With Avocado Lemon Dressing 31

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Really Green Salad With Avocado Lemon Dressing

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Really Green Salad With Avocado Lemon Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Really Green Salad With Avocado Lemon Dressing

  1. In a large bowl, combine the lettuces, parsley, cilantro, sprouts, cucumber, tomatoes, bell pepper, snow peas, garlic, scallions, and mint.
  2. In a small bowl, mash the avocado with a fork until smooth.
  3. Add the lemon juice, honey, and olive oil to the mashed avocado. Mix well until a creamy dressing forms.
  4. Pour the avocado-lemon dressing over the salad and toss gently to coat.
  5. Season with salt to taste, if desired.
  6. Serve immediately and enjoy your incredibly healthy and delicious salad!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

99g

Fat

61g

Carbs

16g