Forktionary

Slow Cooker Chili Recipe

This slow cooker chili recipe delivers a rich, savory, and deeply satisfying meal perfect for chilly evenings. Tender chunks of beef simmer in a robust tomato-based sauce with beans, corn, and spices, creating a comforting classic that's incredibly easy to make. Simply throw everything in the slow cooker and let it work its magic! Perfect for game day, family gatherings, or a cozy night in.

Prep Time 20 mins
Cook Time 500 mins
Calories 337.4 kcal
Protein 43g
Rating 4.5 (20 Reviews)
Slow Cooker Chili 23

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Slow Cooker Chili

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How to Make Slow Cooker Chili

  1. Brown 1 lb ground beef in a large skillet over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
  2. Transfer the browned beef to your slow cooker.
  3. Add 1 large onion, chopped; 2 cloves garlic, minced; 1 green bell pepper, chopped; 1 (28 ounce) can crushed tomatoes; 1 (15 ounce) can tomato sauce; 1 (15 ounce) can kidney beans, rinsed and drained; 1 (15 ounce) can pinto beans, rinsed and drained; 1 (15 ounce) can corn, drained; 1 tbsp chili powder; 1 tsp cumin; 1 tsp oregano; ½ tsp cayenne pepper (optional); 1 tsp salt; ½ tsp black pepper.
  4. Stir all ingredients to combine thoroughly.
  5. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, until the beef is tender and the flavors have melded.
  6. Before serving, taste and adjust seasonings as needed. You may want to add more salt, pepper, or chili powder to your preference.
  7. Ladle the chili into bowls and garnish with shredded cheddar cheese (about ½ cup per bowl), sour cream (optional), and chopped green onions (optional).

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

20g

Fat

35g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Bean & Lentil Recipes The Americas American Mexican Southern Gluten Free Fall Recipes Game Day Recipes Slow Cooker One Pot Meals

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Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beans Beef Vegetables American Southwestern United States Tex Mex Potluck Fall Winter Chili Crock Pot Slow Cooker Dietary Spicy One Dish Meal Seasonal Low Calorie Comfort Food Low Carb Low In Something Meat Taste Mood To Go Equipment