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Yet Another Chili And Chili Spice Mix Recipe

Craving chili? This recipe delivers big flavor in just 20 minutes! Make your own delicious chili spice blend from scratch and store it for up to 6 months. Perfect for busy weeknights, this recipe is quick, easy, and customizable to your spice preference. Impress your family and friends with this flavorful chili – a true crowd-pleaser!

Prep Time 10 mins
Cook Time 20 mins
Calories 376.4 kcal
Protein 56g
Rating 4.0 (6 Reviews)
Yet Another Chili And Chili Spice Mix

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Yet Another Chili And Chili Spice Mix

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How to Make Yet Another Chili And Chili Spice Mix

  1. Brown 1 lb ground beef in a large skillet over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
  2. In a medium bowl, whisk together the chili spice mix: 2 tbsp chili powder, 1 tbsp cumin, 1 tsp paprika, 1 tsp oregano, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/4 tsp cayenne pepper (optional).
  3. Add the browned beef, chili spice mix, 1 (28 ounce) can crushed tomatoes, 1 (15 ounce) can kidney beans (drained and rinsed), and 1 (15 ounce) can black beans (drained and rinsed) to a large pot or Dutch oven.
  4. Bring to a simmer, then reduce heat to low and cook for 10-15 minutes, stirring occasionally, until heated through and flavors have melded.
  5. Taste and adjust seasonings as needed. Serve hot with your favorite toppings, such as shredded cheese, sour cream, and chopped onions.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

26g

Fat

34g

Carbs

8g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Lunch Main Dish Condiments Etc Beef American Southwestern United States Tex Mex Easy No Cook Beginner Cook Potluck Chili Stove Top Dietary Spicy Inexpensive Ground Beef Meat Taste Mood To Go Equipment Technique