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Apple And Celery Salad Ww Recipe

This vibrant Apple & Celery Salad is a delicious and healthy way to use up garden herbs like tarragon, chives, and parsley! This 1-point WW recipe (per serving) is packed with flavor and perfect for a light lunch or side dish. Leftovers are even better tossed with tuna or chicken for a satisfying (approx. 4-5 points) next-day lunch! Inspired by the WW Healthy & Happy Celebrations Cookbook.

Prep Time 15 mins
Cook Time 15 mins
Calories 33 kcal
Protein 1g
Rating 5.0 (3 Reviews)
Apple And Celery Salad Ww 31

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple And Celery Salad Ww

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How to Make Apple And Celery Salad Ww

  1. Wash and prepare all ingredients. Combine 2 cups chopped celery, 1 cup chopped apple (Honeycrisp or Granny Smith recommended), 1/4 cup chopped fresh parsley, 2 tablespoons chopped fresh chives, and 1 tablespoon chopped fresh tarragon in a large salad bowl.
  2. In a small bowl, whisk together 2 tablespoons apple cider vinegar, 1 tablespoon olive oil, 1 teaspoon Dijon mustard, 1/2 teaspoon honey, salt and pepper to taste.
  3. Pour dressing over the salad and gently toss to combine. Serve immediately or chill for later. For a heartier meal, toss with leftover grilled chicken or tuna.
  4. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

11g

Fat

1g

Carbs

1g

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Starters Salads Lunch Sweets & Sides Side Dishes American Healthy Vegetarian Gluten Free Paleo Spring Recipes Summer Recipes Fall Recipes 30 Minutes Or Less

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15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Salads Fruit Vegetables Easy Spring Summer Dietary Low Cholesterol Seasonal Low Saturated Fat Low Calorie Low Carb Inexpensive Healthy 2 Low In Something Apples 3 Steps Or Less