Ingredients for Apple Slaw Sandwich Filler
- Mayonnaise
- Fresh Lemon Juice
- Cheddar Cheese
- Apple
- Spring Onions
How to Make Apple Slaw Sandwich Filler
- Finely shred the cabbage and apple.
- In a medium bowl, combine the shredded cabbage, apple, mayonnaise, red onion, celery, and raisins.
- Stir in the lemon juice, apple cider vinegar, salt, and pepper to taste.
- Gently mix until all ingredients are evenly distributed.
- Refrigerate for at least 15 minutes to allow the flavors to meld before serving on your favorite bread or rolls.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
31g
Fat
4g
Carbs
4g