Ingredients for Apple Slaw Sandwich Filler
- 1/2 cup mayonnaise
- 1 tablespoon fresh lemon juice
- Cheddar Cheese
- 1 large apple, finely shredded
- Spring Onions
- 3 cups shredded cabbage
- 1/4 cup finely chopped red onion
- 1/4 cup finely chopped celery
- 1/4 cup raisins
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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How to Make Apple Slaw Sandwich Filler
- Finely shred the cabbage and apple.
- In a medium bowl, combine the shredded cabbage, apple, mayonnaise, red onion, celery, and raisins.
- Stir in the lemon juice, apple cider vinegar, salt, and pepper to taste.
- Gently mix until all ingredients are evenly distributed.
- Refrigerate for at least 15 minutes to allow the flavors to meld before serving on your favorite bread or rolls.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
31g
Fat
4g
Carbs
4g