Apple Slaw Sandwich Filler Recipe

Quick & Easy Apple Slaw: The perfect crunchy, sweet, and tangy filling for your lunchtime sandwiches! This 5-minute recipe is packed with flavor and is great for meal prepping. Say goodbye to boring lunches and hello to delicious, homemade sandwich magic!

Prep Time 10 mins
Cook Time 5 mins
Calories 111.3 kcal
Protein 1g
Rating 4.5 (2 Reviews)
Apple Slaw Sandwich Filler 29

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Slaw Sandwich Filler

  • Mayonnaise
  • Fresh Lemon Juice
  • Cheddar Cheese
  • Apple
  • Spring Onions

How to Make Apple Slaw Sandwich Filler

  1. Finely shred the cabbage and apple.
  2. In a medium bowl, combine the shredded cabbage, apple, mayonnaise, red onion, celery, and raisins.
  3. Stir in the lemon juice, apple cider vinegar, salt, and pepper to taste.
  4. Gently mix until all ingredients are evenly distributed.
  5. Refrigerate for at least 15 minutes to allow the flavors to meld before serving on your favorite bread or rolls.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

31g

Fat

4g

Carbs

4g

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