Ingredients for Awesome Breakfast Eggs
- Bacon
- Cream Of Chicken Soup
- Hot Salsa
- Onion
- Mushroom
- Extra Sharp Cheddar Cheese
- 4 large eggs
- Milk
- English Muffins
How to Make Awesome Breakfast Eggs
- Melt butter in a non-stick skillet over medium heat.
- Add chopped onions and bell peppers to the skillet and sauté for 3-4 minutes, until softened.
- Crack eggs into a bowl and whisk gently with a fork. Season with salt and pepper.
- Pour the whisked eggs into the skillet with the sautéed vegetables.
- Cook for 2-3 minutes, or until the edges are set but the center is still slightly runny. If you prefer fully cooked eggs, cook for a little longer.
- Sprinkle shredded cheddar cheese over the eggs.
- Cover the skillet and cook for another minute, or until the cheese is melted and the eggs are cooked to your liking.
- Garnish with fresh chives (optional) and serve immediately.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
9g
Fat
56g
Carbs
6g