Awesome Coconut Pumpkin Bread Recipe

Ingredients for Awesome Coconut Pumpkin Bread

• 1 (15 ounce) can pumpkin puree
• 3 large eggs
• 1 ½ cups granulated sugar
• Flour
• Vegetable Oil
• Sugar Free Fat Free French Vanilla Pudding And Pie Filling Mix
• Coconut Extract
• Cinnamon
• Mace
• Allspice
• Orange Zest
• Baking Powder
• Nuts
• Mini Chocolate Chip

How to Make Awesome Coconut Pumpkin Bread

1. Preheat oven to 350°F (175°C). Grease and flour three 8x4-inch loaf pans.
2. In a large bowl, beat 3 large eggs and 1 (15 ounce) can pumpkin puree until smooth.
3. Add 1 ½ cups granulated sugar and ½ cup vegetable oil; beat until well combined.
4. In a separate bowl, whisk together 3 ½ cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon baking powder, 1 teaspoon ground cinnamon, ½ teaspoon ground nutmeg, ½ teaspoon ground cloves, and ½ teaspoon salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
6. Stir in 1 cup shredded coconut, ½ cup chocolate chips, and ½ cup chopped nuts (optional).
7. Evenly divide the batter among the prepared loaf pans.
8. Bake for 60-65 minutes, or until a wooden skewer inserted into the center comes out clean.
9. Let the loaves cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
10. Enjoy! These loaves freeze well for later enjoyment.