Baby Mixed Greens With Apple Pear Pecans And Feta Recipe

This vibrant and flavorful salad is the perfect Thanksgiving appetizer! Sweet apples and pears, crunchy pecans, tangy feta, and a zesty citrus vinaigrette combine to create a delightful mix of textures and tastes. Easy to prepare in just 10 minutes, this recipe from Costco Connection Magazine elevates your holiday meal with a refreshing and elegant starter.

Prep Time 10 mins
Cook Time 10 mins
Calories 278.1 kcal
Protein 6g
Rating 5.0 (1 Reviews)
Baby Mixed Greens With Apple Pear Pecans And Feta

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Baby Mixed Greens With Apple Pear Pecans And Feta

  • Extra Virgin Olive Oil
  • 1 tablespoon red wine vinegar
  • 1 tablespoon orange juice
  • 1/4 cup chopped pecans
  • 1 teaspoon honey
  • Salt and pepper to taste
  • Mixed Greens
  • Pear
  • Pomegranate Seeds
  • Feta Cheese

How to Make Baby Mixed Greens With Apple Pear Pecans And Feta

  1. In a small bowl, whisk together 2 tablespoons olive oil, 1 tablespoon red wine vinegar, 1 tablespoon orange juice, 1/4 cup chopped pecans, 1 teaspoon honey, salt, and pepper to taste.
  2. Add the dressing to a large salad bowl.
  3. Add 5 cups baby mixed greens and toss gently to coat.
  4. Divide the salad among 4 plates.
  5. Top each salad with 1/2 cup thinly sliced apples and pears.
  6. Sprinkle 2 tablespoons crumbled feta cheese and 1 tablespoon pomegranate seeds (or dried cranberries) over each salad.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

71g

Fat

19g

Carbs

7g