Ingredients for Baby Mixed Greens With Apple Pear Pecans And Feta
- 2 tablespoons extra virgin olive oil
- 1 tablespoon red wine vinegar
- 1 tablespoon orange juice
- 1/4 cup chopped pecans
- 1 teaspoon honey
- salt and pepper to taste
- 5 cups baby mixed greens
- 1 large pear, cored and thinly sliced
- 1/4 cup pomegranate seeds
- 1/2 cup crumbled feta cheese
- 1 large apple, cored and thinly sliced
- 1/4 cup dried cranberries (optional substitute for pomegranate seeds)
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How to Make Baby Mixed Greens With Apple Pear Pecans And Feta
- In a small bowl, whisk together 2 tablespoons olive oil, 1 tablespoon red wine vinegar, 1 tablespoon orange juice, 1/4 cup chopped pecans, 1 teaspoon honey, salt, and pepper to taste.
- Add the dressing to a large salad bowl.
- Add 5 cups baby mixed greens and toss gently to coat.
- Divide the salad among 4 plates.
- Top each salad with 1/2 cup thinly sliced apples and pears.
- Sprinkle 2 tablespoons crumbled feta cheese and 1 tablespoon pomegranate seeds (or dried cranberries) over each salad.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
71g
Fat
19g
Carbs
7g
