Bergy Dim Sum 1 Pork Lettuce Rolls Recipe

Delight your taste buds with these delectable Pork Lettuce Wraps – a sensational appetizer or star of your dim sum brunch! This recipe is the first in a series of delicious dim sum creations. Get ready for a flavor explosion with tender pork, vibrant mushrooms, and crisp water chestnuts, all nestled in fresh lettuce cups. Easy to make and even easier to devour, this recipe is perfect for a casual gathering or a sophisticated meal.

Prep Time 15 mins

Cook Time 28 mins

Calories 121 kcal

Protein 18g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bergy Dim Sum 1 Pork Lettuce Rolls

Pork
1/2 cup crab meat (flake if using canned)
Mushroom
2 minced shallots
Water Chestnut
Bamboo Shoot
Lite Olive Oil
Sesame Seed Oil
Soy Sauce
2 tablespoons oyster sauce
Dry Sherry
12-15 large lettuce leaves (butter lettuce or iceberg recommended)

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How to Make Bergy Dim Sum 1 Pork Lettuce Rolls

Heat 1 tablespoon of oil in a large skillet over medium-high heat. Add 1 pound of minced pork and cook, stirring frequently, until dark golden brown (about 5-7 minutes).
Add 1 cup sliced mushrooms, 1/2 cup chopped water chestnuts, 1/2 cup chopped bamboo shoots, 1/2 cup crab meat (flake if using canned), and 2 minced shallots to the skillet.
Toss well and cook for 1 minute. In a small bowl, whisk together 1 tablespoon sesame oil, 2 tablespoons oyster sauce, and 1 tablespoon sherry. Pour the mixture into the skillet and toss until everything is well combined. Remove from heat.
Prepare a bowl of clean lettuce leaves (about 12-15 large leaves, such as butter lettuce or iceberg).
When ready to serve, bring the hot pork mixture and lettuce leaves to the table.
Each person takes a lettuce leaf, adds a heaping tablespoon of the pork mixture, rolls it up, and enjoys!
Optional: Serve with a dipping sauce on the side, such as our Recipe #48345 Asian Dipping Sauce (by MarktheGastonome) or your favorite spicy sauce.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

Fat

Carbs

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Frequently Asked Questions

How long does it take to make Bergy Dim Sum 1 Pork Lettuce Rolls?

Bergy Dim Sum 1 Pork Lettuce Rolls takes about 43 minutes from start to finish — roughly 15 minutes to prepare and 28 minutes to cook.

How many calories are in Bergy Dim Sum 1 Pork Lettuce Rolls?

Bergy Dim Sum 1 Pork Lettuce Rolls has approximately 121 calories per serving, with about 18 g protein, 1 g carbohydrates and 8 g fat.

What ingredients do I need for Bergy Dim Sum 1 Pork Lettuce Rolls?

The key ingredients for Bergy Dim Sum 1 Pork Lettuce Rolls are Pork, Crab, Mushroom, Shallots, Water Chestnut, Bamboo Shoot. See the full list with measurements above.