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Bacon Cheese Breakfast Casserole Recipe

Indulge in this irresistible Bacon Cheese Breakfast Casserole, a Thanksgiving leftover sensation! This easy-to-make casserole features crispy bacon, melty cheese, and fluffy eggs baked to perfection. Perfect for brunch, breakfast, or a satisfying weekend meal. Serve alongside a fresh fruit salad or crispy fried potatoes for a complete and delightful experience. Get ready for rave reviews!

Prep Time 20 mins
Cook Time 60 mins
Calories 530.6 kcal
Protein 50g
Rating 5.0 (1 Reviews)
Bacon Cheese Breakfast Casserole 91

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bacon Cheese Breakfast Casserole

  • 6 cups cubed French bread
  • 0 Gruyere cheese
  • 0 Monterey Jack cheese
  • 1/2 cup crumbled bacon
  • 2 tablespoons chopped scallions
  • 6 large eggs
  • 1 cup milk
  • 0 White Wine
  • 0 Dijon mustard
  • 0 Sour Cream
  • 1/2 teaspoon black pepper
  • 1 pinch cayenne pepper
  • 1/4 cup grated Parmesan cheese
  • cooking spray
  • aluminum foil

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How to Make Bacon Cheese Breakfast Casserole

  1. Preheat oven to 350°F (175°C). Spray a 9x13 inch baking dish with cooking spray.
  2. Layer the bottom of the prepared baking dish with 6 cups of cubed bread.
  3. Sprinkle evenly with 1 cup shredded cheddar cheese, 1/2 cup crumbled bacon, and 2 tablespoons chopped scallions.
  4. In a large bowl, whisk together 6 large eggs, 1 cup milk, 1/4 cup heavy cream, 1 teaspoon salt, 1/2 teaspoon black pepper, and a pinch of cayenne pepper until light and frothy.
  5. Pour the egg mixture evenly over the bread, cheese, bacon, and scallion mixture.
  6. Cover the baking dish with aluminum foil.
  7. Bake for 20 minutes.
  8. Remove the foil and sprinkle with 1/4 cup grated Parmesan cheese.
  9. Bake uncovered for an additional 30 minutes, or until the casserole is set and golden brown.

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

3g

Fat

86g

Carbs

6g

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Main Courses Breakfast & Brunch Beef & Red Meat Pork Recipes The Americas American Fall Recipes Holiday Recipes Baking One Pot Meals

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Bacon 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breakfast Casseroles Eggs Dairy Pork American Oven Easy Kid Friendly Cheese Eggs Dietary High Calcium Comfort Food Low Carb Inexpensive High In Something Low In Something Meat Brunch Taste Mood Savory Equipment