Coca Cola Pepper Steak Recipe

Name: Coca Cola Pepper Steak
Prep time: 20 min
Cook time: 55 min
Total time: 75 min
Yield: Serves 1 or more
Ingredients: 1 pound beef sirloin steak; 2 tablespoons vegetable oil; 2 cloves garlic, minced; 1 teaspoon salt; 1 cup beef broth; 1 green bell pepper, thinly sliced; 1/2 cup thinly sliced celery; 1/2 cup thinly sliced onion; 6 fluid ounces Coca-Cola; 2 medium tomatoes, peeled and cut into wedges; 1 tablespoon cornstarch; 1 tablespoon low sodium soy sauce; Hot cooked rice

This Coca-Cola Pepper Steak recipe delivers an unexpectedly delicious fusion of sweet and savory flavors! Tender beef strips simmered in a rich, slightly sweet sauce made with Coca-Cola, complemented by crisp-tender vegetables. Easy to follow instructions and a surprisingly quick cook time make this a weeknight winner.

Prep Time 20 mins

Cook Time 55 mins

Calories 332.2 kcal

Protein 45g

Rating 4.3 (3 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Coca Cola Pepper Steak

1 pound beef sirloin steak
2 tablespoons vegetable oil
2 cloves garlic, minced
1 teaspoon salt
1 cup beef broth
1 green bell pepper, thinly sliced
1/2 cup thinly sliced celery
1/2 cup thinly sliced onion
6 fluid ounces Coca-Cola
2 medium tomatoes, peeled and cut into wedges
1 tablespoon cornstarch
1 tablespoon low sodium soy sauce
Hot cooked rice

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How to Make Coca Cola Pepper Steak

Trim all fat from the 1 lb beef sirloin steak and cut into pencil-thin strips.
In a deep skillet or Dutch oven, heat 2 tablespoons of vegetable oil over medium-high heat. Add 2 minced cloves of garlic and 1 teaspoon of salt.
Add the beef strips and brown over high heat for about 10 minutes, stirring occasionally with a fork.
Add 1 cup of beef broth.
Cover and simmer for 15 to 20 minutes, or until the meat is fork-tender.
Stir in 1 green bell pepper (thinly sliced), 1/2 cup thinly sliced celery, 1/2 cup thinly sliced onion, and 4 fluid ounces of Coca-Cola.
Cover and simmer for 5 minutes. Do not overcook; the vegetables should be crisp-tender.
Peel and cut 2 medium tomatoes into wedges; gently stir into the meat.
In a small bowl, blend 1 tablespoon cornstarch with 2 fluid ounces of Coca-Cola and 1 tablespoon soy sauce until smooth.
Stir the cornstarch mixture into the meat and cook until the sauce thickens, about 1 minute, stirring lightly with a fork.
Serve the Coca-Cola Pepper Steak over hot cooked rice.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

19g

Fat

36g

Carbs

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Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes Asian Chinese One Pot Meals

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60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Very Low Carbs Main Dish Beans Beef Fruit Rice Vegetables American Easy Dinner Party Grains Stove Top Dietary Spicy One Dish Meal Low Sodium Low Cholesterol Low Calorie Low Carb Soy Tofu Northeastern United States Low In Something Meat Pasta Rice And Grains Taste Mood Equipment