Dressed Up Salad With Secret Dressing Recipe

Elevate your salad game with this stunning Dressed Up Salad! Inspired by a decades-old secret recipe from California's exclusive Golden Door spa, this recipe features a vibrant array of fresh vegetables artfully arranged on a bed of crisp lettuce. The show-stopping presentation is matched by the incredible flavor of the homemade ginger-infused dressing – a unique blend of sweet and savory that will impress your guests. Forget boring salads – this recipe is perfect for dinner parties, potlucks, or a special weeknight treat. Easily adaptable to different lettuce types and serving sizes, this recipe is as beautiful as it is delicious!

Prep Time 45 mins
Cook Time 95 mins
Calories 742.5 kcal
Protein 12g
Rating 5.0 (1 Reviews)
Dressed Up Salad With Secret Dressing

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Dressed Up Salad With Secret Dressing

  • Salad Greens
  • Green Onions
  • Salt
  • Pepper
  • Salad Seasoning
  • Carrots
  • Fresh Corn Kernels
  • Green Peppers
  • Beets
  • White Mushrooms
  • Gingerroot
  • Rice Wine Vinegar
  • Honey
  • Garlic Clove
  • Soy Sauce
  • Safflower Oil

How to Make Dressed Up Salad With Secret Dressing

  1. Wash and thoroughly dry all vegetables.
  2. Prepare the dressing (see separate recipe below).
  3. Chop the iceberg lettuce into bite-sized pieces and place it in a large salad bowl.
  4. Arrange the vegetable rings attractively on top of the lettuce. Start with the largest rings in the center and work your way outwards, creating a visually appealing pattern.
  5. Drizzle the dressing generously over the salad, ensuring all vegetables are lightly coated.
  6. Gently toss the salad to combine, being careful not to break the vegetable rings.
  7. Serve immediately and enjoy the compliments!
  8. **Secret Dressing Recipe (makes approximately 2 cups):**
  9. Combine all dressing ingredients in a blender or food processor and blend until smooth.
  10. Taste and adjust seasonings as needed.
  11. Store leftover dressing in an airtight container in the refrigerator for up to a week.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

118g

Fat

24g

Carbs

15g