Ingredients for Easy Sangria
- Dry Red Wine
- 1/2 cup brandy
- 1/2 cup triple sec
- 1/4 cup granulated sugar
- Fresh Orange Juice
- Fresh Lime Juice
- Fresh Lemon Juice
- Whole Cloves
- Whole Allspice
- Cinnamon Sticks
- 1 cup chilled sparkling water or club soda
- Orange Wedges
- Lemon Slices
- Lime Slices
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How to Make Easy Sangria
- In a large 2-quart pitcher, combine 1/2 cup brandy, 1/2 cup triple sec, 1/4 cup granulated sugar, 1/2 cup red wine, 1/2 cup orange juice, 1/4 cup lemon juice, 4 whole cloves, 2 whole allspice berries, and 1 cinnamon stick.
- Gently stir to dissolve the sugar.
- Add the remaining 1 1/2 cups of red wine.
- Refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.
- Before serving, strain the sangria through a fine-mesh sieve or cheesecloth into a serving pitcher, discarding the spices.
- Stir in 1 cup of chilled sparkling water or club soda and sliced oranges and berries (about 1 cup total).
- Serve immediately over ice, garnished with fresh fruit slices.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
45g
Fat
0g
Carbs
5g
