Ginger Peach Oatmeal Recipe

Spice up your breakfast routine with this vibrant and flavorful Ginger Peach Oatmeal! This sophisticated recipe elevates your everyday oatmeal into a gourmet experience. The warm ginger adds a delightful kick, perfectly complementing the sweetness of juicy peaches. Perfect for adults and adventurous eaters who want a quick and healthy breakfast that's anything but boring. Easily customizable to your spice and sweetness preferences!

Prep Time 5 mins
Cook Time 15 mins
Calories 358.4 kcal
Protein 27g
Rating 4.7 (9 Reviews)
Ginger Peach Oatmeal 85

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Ginger Peach Oatmeal

  • 1/2 cup rolled oats or 1/4 cup quick cooking oats
  • 1 cup water
  • 1 tablespoon fresh ginger, finely chopped, or 1 teaspoon ground ginger
  • 1/2 cup canned peaches, drained
  • Sweetener, to taste (such as honey, maple syrup, or brown sugar)
  • Milk (dairy or non-dairy), to taste
  • 1 tablespoon fresh ginger, finely chopped
  • 1 teaspoon ground ginger
  • 1 cup fresh peaches, chopped
  • Honey, to taste
  • Maple syrup, to taste
  • Brown sugar, to taste
  • Yogurt, to taste
  • Cream, to taste

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How to Make Ginger Peach Oatmeal

  1. Bring 1 cup of water to a boil in a small saucepan.
  2. Add 1/2 cup rolled oats (or 1/4 cup quick-cooking oats) and cook for 1 minute, stirring occasionally.
  3. Add 1 tablespoon finely chopped fresh ginger (or 1 teaspoon ground ginger) to the pot.
  4. Continue to cook for another 2-3 minutes, stirring frequently, until the oats have absorbed most of the water.
  5. Add 1 cup of chopped fresh peaches (or 1/2 cup canned peaches, drained) and cook until the oatmeal reaches your desired consistency, about 2-4 minutes more.
  6. Serve immediately. Top with your favorite sweetener (such as honey, maple syrup, or brown sugar), milk (dairy or non-dairy), yogurt, or cream. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

51g

Fat

4g

Carbs

22g