Ingredients for Honey Mustard Chicken Thighs
- Chicken Thighs
- Flour
- Dried Tarragon
- Pepper
- Butter
- Vegetable Oil Cooking Spray
- Whiskey
- Chicken Broth
- Honey
- Dijon Mustard
- Molasses
How to Make Honey Mustard Chicken Thighs
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
190 g
Sugar
105g
Fat
34g
Carbs
17g