Ingredients for Hot Chai Chai Chocolate
- Skim Milk Powder
- Powdered Sugar
- Cocoa Powder
- Brown Sugar
- Instant Vanilla Pudding
- 1/4 teaspoon ground cinnamon
- Instant Coffee Crystals
- Ground Nutmeg
- Ground Cardamom
- Ground Ginger
- Ground Allspice
- Ground Cloves
- Ground Turmeric
- White Pepper
- Ground Red Pepper
- Miniature Marshmallows
- 1/4 cup semi-sweet chocolate chips
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How to Make Hot Chai Chai Chocolate
- In a large bowl, combine 2 tablespoons chai tea powder, 1/4 cup unsweetened cocoa powder, 1/4 cup sugar (or to taste), and 1/4 teaspoon ground cinnamon.
- Add 1 cup milk (dairy or non-dairy) and 1/2 cup water to the bowl.
- Gently whisk until all the powdered ingredients are well combined and mostly smooth. There may be some small lumps.
- Place the bowl over medium-low heat, whisking frequently, until the mixture is heated through and steamy (about 3-5 minutes). Do not boil.
- Remove from heat and stir in 1/2 cup mini marshmallows and 1/4 cup semi-sweet chocolate chips. Stir until the marshmallows are slightly melted and the chocolate chips are incorporated.
- Pour into your favorite mug. You can optionally top with extra marshmallows, whipped cream, or a sprinkle of cinnamon.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
86g
Fat
1g
Carbs
8g